Since March 2020 and le confinement (the lockdown), life in Paris has changed and Parisians have to get used to new habits.
Sometimes it’s the simple things that trip you up when speaking French. Saying goodbye, for example, might seem like an easy enough thing to do. But there are numerous phrases for it and, believe it or not, it is possible to use the wrong one! Here are 10 ways to say goodbye (or otherwise end a conversation) in French:
There’s no question that at many French restaurants, extra vocabulary guidance is in order. Certain restaurants will feature parts of the animal that you’d likely have trouble naming in your native language, much less French. Be baffled no more! Here’s a short guide to common French foods, dishes and preparation styles.
Another July 14th is just around the corner. You may know it as Bastille Day, but here in France, it’s called “La Fête Nationale” or “le quatorze juillet.” What’s it all about? Simply put, it’s the date that marks the start of la Révolution française (the French Revolution) and represents the day on which France won her independence from the unchecked and absolute power of the monarchy.
In this month’s verb spotlight, we’re going to focus on the French “bring / take” verbs. It’s no surprise that these verbs – amener, emmener, apporter and emporter – can prove troublesome for Anglophones as there are very subtle distinctions between them and none has a direct translation into English.
The gastronomic delights of Paris can make even the most health conscious people want to fling caution to the wind and indulge in the many temptations available. But if you want to eat healthy in Paris, there’s little excuse for not doing so. Paris’s legendary markets offer wondrously fresh and healthy fruits, vegetables, grains and meats. And every year, it gets easier and easier to find quality bio (organic) foods, whether at restaurants, market stalls or in supermarkets.